
Set Menu
"Silver Banquet”
for Four people or more $34.90/person
Starter
Spring rolls , Golden Puffs , Chicken Wings, Pork Spare Ribs
Golden deep fried vegetarian spring rolls. Curry Puff pastry filled with Kumara, Pumpkin and Onion. Marinated Chicken wings and Spare Ribs topped with grill sauce served on a Sizzling plate.
4 Main Dishes of your choices
Tom Yum with Pork
Most popular Thai soup served with lemongrass, galangal, coriander, onion, mushrooms, lime juice, and chilli
Massaman Curry with Beef
Traditional Southern part of Thailand curry. Coconutty, sweet and savoury served with mushroom, onion, potato and peanut.
Cashew Nut Stir-fry with Chicken G.O.A
This delicious stir-fried recipe features cashew nuts, onion, mushroom with seasonal vegetables.
Satay Sauce Stir-fry with Chicken
Home made spiced gourmet peanut sauce stir-fried with mushroom, onion selected vegetables.
Sweet & Sour Stir-fry with Pork
A classic stir-fried with pineapple, cucumber, tomato, onion, mushroom and seasonal vegetable with home made sweet & sour sauce.
Dessert
Vanilla Ice-cream or Chocolate Ice-cream
Served with your choice of Chocolate, Strawberry, Passionfruit Sauce and Whipped Cream.
“Gold Banquet”
for Four people or more $39.90/person
Starter
Chicken Filo Tart, Pork Spare Ribs, Fish cake, Golden Puff
Chicken mince with carrot , water chestnut and onion filled-in Filo Tart, Spare Ribs topped with grill sauce, Finely minced fish blended with curry paste, Puff pasty filled with Kumara, Pumpkin, Potato and Onion
4 Main Dishes of your choice
Fried Chicken Cashew Nut Stir-Fry
This delicious stir-fried recipe features cashew nuts with mushroom and seasonal vegetables.
Dessert
Coconut Ice Cream
Home-made Coconut Ice-cream with Roasted Coconut fine and Whipped Cream.
“Diamond Banquet”
for Four people or more $45.90/person
Starter
Pork Spare Ribs , Prawn roll, Satay skewer, Fresh Spring Roll
Spare Ribs topped with grill sauce served on a Sizzling plate, Prawn Meat wrapped with thin pastry, Deep fried to golden brown, Grilled marinated chicken skewers served with home-made peanut sauce, Thai style fresh spring roll. Chicken mince, cucumber, carrot, coriander, mints wrapped with rice paper
5 Main Dishes
Tom Yum with Prawn
Most popular Thai soup served with lemongrass, galangal, coriander, mushrooms, onion, lime juice, and chilli
Hor Mok
The elegant seafood dish with a full flavour of cured Red curry cooked with Egg, mushroom and seasonal vegetables.
Cashew Nut Stir-fry with Duck
This delicious stir-fried recipe features cashew nuts with mushroom, onion and seasonal vegetables.
Garlic & Black Pepper with Beef (G.O.A)
Aromatic garlic and black pepper with coriander stir-fried with seasonal vegetables and mushroom on a sizzling plate.
Fish Fillet Panang Curry
Deep fried fish filled topped with Panang curry sauce and vegetables.
Dessert
Mango Sorbet with Sticky Rice
Mango Sorbet with coconut sticky rice served with peanut and whipped cream.











